It is the first thing that appears from the palm fruits and has a white color that resembles flour and tends to be yellowish at times. It is produced by pollinating male flowers for female flowers as it is known as pollen. It is characterized by containing many important elements, such as yeasts, amino acids, folic acid, vitamins, enzymes, sugars, minerals, and antioxidants, which contributed to the treatment of many problems of the body.
